Pre-Seasoned Cast Iron Double Handle Dosa Tawa

Pre-Seasoned Cast Iron Double Handle Dosa Tawa

A pre-seasoned cast iron double handle dosa tawa is a traditional cookware piece designed for making crispy, restaurant-style dosas, rotis, parathas, pancakes, and more. The factory-applied seasoning ensures that the tawa is ready to use immediately, providing a naturally non-stick surface without any harmful chemicals.

Highlights:

✔ Pre-Seasoned & Ready to Use – No need for initial seasoning before first use.
✔ Even Heat Distribution – Cast iron retains and distributes heat efficiently.
✔ Double Handles for Easy Handling – Provides a firm grip for lifting and moving.
✔ Naturally Non-Stick Surface – Seasoning improves with continued use.
✔ Chemical-Free & Safe Cooking – No artificial coatings, like Teflon.
✔ Compatible with All Stovetops – Works on gas, induction, electric, and open flame.
✔ Multipurpose Use – Ideal for making dosas, rotis, chillas, pancakes, uttapams, and crepes.

How is a Pre-Seasoned Cast Iron Dosa Tawa Made?

• Casting & Molding: Molten cast iron is poured into a mold and cooled.
• Smoothing & Cleaning: The surface is polished and cleaned to remove impurities.
• Pre-Seasoning Process: A layer of vegetable oil (or flaxseed oil) is applied and baked at high temperatures (400-500°F or 200-260°C), creating a protective coating.
• Final Quality Check: Inspected for smoothness, durability, and seasoning consistency.

How to Maintain a Pre-Seasoned Cast Iron Dosa Tawa:

🔹 After Cooking: Wipe clean or rinse with warm water (avoid harsh soap).
🔹 Dry Immediately: Moisture causes rust, so dry it completely with a cloth.
🔹 Re-Season as Needed: Apply a thin oil layer and heat to maintain the non-stick surface.
🔹 Store in a Dry Place: Keep away from excess moisture to prevent rusting.

Why Choose a Pre-Seasoned Cast Iron Double Handle Dosa Tawa?

✅ Authentic & Crispy Dosas: Retains high heat, perfect for dosa lovers.
✅ Long-Lasting & Durable: Becomes better with time and proper care.
✅ Healthy Cooking: Adds small amounts of iron to food, boosting nutrition.
✅ No Toxins: Unlike non-stick cookware, cast iron is free from harmful coatings.